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Polynesian grilled meat loaf

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  • Author
1 hour ago, gleninjersey said:

Costco had ground beef back in stock.  Picked up a package of 6.5 pounds.

What to do.  What to do.....???

I use ground turkey 

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  • Pineapple? In meatloaf?  Go wrap some bacon on that thing and we will pretend this never happened.

  • Displaced Texan
    Displaced Texan

    @AVB-AMG You should have had my smoked brisket........ That would have made you into a die hard constitutionalist.  Ask anyone. 

  • Interesting... indeed. Don't be hurt by what I'm about to say, because I'm delighted that you love your recipe... and yet, I do believe you are on a sad and confused culinary path! Despite the ma

Posted Images

3 hours ago, gleninjersey said:

Hint, hint....

Screenshot_20200805-144113.jpg

Apparently you are not a man of good taste. :D

This recipe looks awesome!  How have I not see this thread before?

1 hour ago, Displaced Texan said:

Apparently you are not a man of good taste. :D

Don't worry I'm not actually make a Polynesian Meatloaf.....

 

 

2 minutes ago, Displaced Texan said:

:facepalm::facepalm:

At least it's cooking on the grill.  It's not like I'm boiling ribs in a crockpot.  Jus sayin.

7 minutes ago, gleninjersey said:

At least it's cooking on the grill.  It's not like I'm boiling ribs in a crockpot.  Jus sayin.

That much I’ll concede....but very reluctantly. 

41 minutes ago, gleninjersey said:

I'm making TWO Polynesian Meatloafs!!!

The family gobbles them up so quickly I have to make double.

 

Screenshot_20200805-194151.jpg

They probably look the same coming out the back end. 

2 hours ago, gleninjersey said:

I'm making TWO Polynesian Meatloafs!!!

Somehow, this has to be some kind of animal abuse.

I'm reporting you to Escoffier

Seriously though....Libby canned pineapple??
 

I can’t believe that company is still around. 
 

Next time I see you, I’ll bring you a damn fresh pineapple.

 

18 hours ago, Displaced Texan said:

Seriously though....Libby canned pineapple??
 

I can’t believe that company is still around. 
 

Next time I see you, I’ll bring you a damn fresh pineapple.

 

Recipe calls for crushed pineapple.  Ain't nobody got time for that.

1 hour ago, gleninjersey said:

Recipe calls for crushed pineapple.  Ain't nobody got time for that.

If you absolutely INSIST on pineapple with meat, at least make my Tacos Al Pastor...

Marinated, grilled (or smoked) pork tenderloin, chipotle slaw, grilled FRESH pineapple, and pickled shallots. 
 

You’re welcome. 

2AE44C02-A469-4A1A-8771-C4EEA88E27A8.jpeg

Just now, Displaced Texan said:

If you absolutely INSIST on pineapple with meat, at least make my Tacos Al Pastor...

Marinated, grilled (or smoked) pork tenderloin, chipotle slaw, grilled FRESH pineapple, and pickled shallots. 
 

You’re welcome. 

2AE44C02-A469-4A1A-8771-C4EEA88E27A8.jpeg

Ok. That looks good. Was this before you put it in the blender?

1 hour ago, Displaced Texan said:

Blender? Are you smoking dope in your mommas basement??!!

I was reading too quick and thought Zeke posted the picture. 

  • Author
18 minutes ago, voyager9 said:

I was reading too quick and thought Zeke posted the picture. 

Swallowing your heart bro in reel time. 

2 hours ago, Displaced Texan said:

If you absolutely INSIST on pineapple with meat, at least make my Tacos Al Pastor...

Marinated, grilled (or smoked) pork tenderloin, chipotle slaw, grilled FRESH pineapple, and pickled shallots. 
 

You’re welcome. 

2AE44C02-A469-4A1A-8771-C4EEA88E27A8.jpeg

Not going to lie, that looks kick ass good!

5 minutes ago, gleninjersey said:

Not going to lie, that looks kick ass good!

Thank you. It was delicious...and easy. 

Nice, quick weeknight meal. 

 

  • Author
59 minutes ago, Displaced Texan said:

Thank you. It was delicious...and easy. 

Nice, quick weeknight meal. 

 

Wait... you also put fruit on your meat?

1 hour ago, Zeke said:

Swallowing your heart bro in reel time. 

Probably better than swallowing your pig soup 

  • 6 months later...

Make a Kitchen Sink

Mix the appropriate amt Italian bread crumbs with the meat. And some egg as binder.

Roll it out flat and open the fridge and pantry doors.

Spread your choice of fixins (on hand) and roll the baby up

Load into loaf pan and bake as usual.

Makes for some interesting combinations!

 

14 minutes ago, gleninjersey said:

Pending ice storm.  Nothing good on TV.  6 pounds of ground beef in fridge.

What to do?  What to do??......

Separate into 1 pound packs and freeze for future use.  Then order a pizza!

54 minutes ago, JohnnyB said:

Separate into 1 pound packs and freeze for future use.  Then order a pizza!

Pfffft.  No.

Actually I'm just just mixing everything up,making the sauce and putting it in the fridge to be cooked tomorrow night.  

Haven't decided yet it if I'm cooking it on the grill or in the oven tomorrow.

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