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Range ammo

Featured Replies

6 minutes ago, njJoniGuy said:

Thanks for asking!

About 2 pounds! :laugh:

Somebody was gonna.....I figured I’d jump in! 
 

 

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21 minutes ago, Displaced Texan said:

I’ll go there...(just for shits and giggles)....What’s a ‘henway’? :rofl:
 

I...I don't remember.   It's been so long since I've seen chicken in the store.

16 minutes ago, njJoniGuy said:

Thanks for asking!

About 2 pounds! :laugh:

That’s like $2.47 for a whole chicken! That’s not bad at all.

Just now, 10X said:

I...I don't remember.   It's been so long since I've seen chicken in the store.

At 2lbs, it’s a small chicken. 

2 minutes ago, Displaced Texan said:

At 2lbs, it’s a small chicken. 

You mean GD?

Actually, at the West Deptford ShopRite yesterday at 6AM, they had chicken breasts at an outrageous $6.49 per pound.

Then a guy comes out from the back with packages of chicken breast tenderloins at $3.99 per pound, so I grabbed one up.

Parmesan crusted chicken last night, and I'm gonna wing a rosemary and garlic crusted recipe tonight.

I need my protein since there's no ground meat available anymore.

1 minute ago, njJoniGuy said:

I need my protein since there's no ground meat available anymore.

Here in PA we have been cutting out the middle man and going straight to the farms to get our meat and veggies. We like it so much that we plan to continue after this whole mess is behind us.

Intertesting from a meat supplier:

 

 

 

So to sum up, the processing bottleneck is in play.  The big 4 can throttle all product (or at least 85% of it).

1 hour ago, njJoniGuy said:

 

I need my protein since there's no ground meat available anymore.

Weird.   A month or more ago, ground beef was really hard to find in Morris County. The last few weeks, it's almost always in the stores, and prices aren't too bad.   Chicken is much harder to find right now. 

Used to be, at my ShopRite, you could see the butchers in the back working, and the choice of beef packages kept the cold shelves full. Now there's no one working in the back, there's no ground beef packages, and the cuts of beef are all prepackaged before they hit the store.

You've got to get there early in the day to find chicken, so I've been going at 6AM on Sunday (Senior Hour) and getting pretty much everything on my list. Yesterday's exceptions were a bottle of peroxide and a bottle of 70% isopropyl. Bare shelves for both.

2 hours ago, njJoniGuy said:

I need my protein since there's no ground meat available anymore.

Get Taylor ham.

8 minutes ago, Bklynracer said:

Get Taylor ham.

I thought about it as I passed the shelf filled with 'logs' of it.

But that shit's not cheap, and I'm not even sure it's meat. Maybe that's why it's next to the Scrapple!

Try the meatloaf! It’s good 

58 minutes ago, Bklynracer said:

Get Taylor ham.

I think you mean pork roll

1 hour ago, Bklynracer said:

Get Taylor ham.

How can one buy a fictitious product? :D

26 minutes ago, Cheflife15 said:

I think you mean pork roll

No, I had it right

Oh chit! Gauntlet has been trown 

43 minutes ago, High Exposure said:

Prove it.

If the government didn't get involved and force a name change it would still be called Taylors prepared ham "Taylor Ham"

leave it to the government to make a mess of things and start a controversy.

8 minutes ago, Handyman said:

Do they still make canned hams? My dad was always buying those things.

Spam is canned ham no? 

I love spam. I have yet to try confectioners ham

No love for scrapple?

1 hour ago, Bklynracer said:

If the government didn't get involved and force a name change it would still be called Taylors prepared ham "Taylor Ham"

leave it to the government to make a mess of things and start a controversy.

Soooo, I should be able to mash hot dogs and sell them as tenderloin steak? Sweet. Show me the money!!!

1 hour ago, Cheflife15 said:

Spam is canned ham no? 

Basically

2 hours ago, NJ_Sig said:

No love for scrapple?

Not really fond of the scrap from the meat cutting room floor, thanks :puke:

3 minutes ago, njJoniGuy said:

Not really fond of the scrap from the meat cutting room floor, thanks :puke:

Ahh come on once in a while you have to go old school,,,Pork roll, scrapple , Tripe its all good 

14 hours ago, njJoniGuy said:

Not really fond of the scrap from the meat cutting room floor, thanks :puke:

Ever eat a hot dog?

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