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CMJeepster

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Posts posted by CMJeepster


  1. 21 hours ago, Mrs. Peel said:

    You're totally right! If I have 2 cans of canned soup a month , it's a lot, so most of the time... I don't worry about it too much. But if it was Zombie Time, and I was relying on that stash with some frequency... yeah, I'd be adding extra water, non-salty seasonings, and perhaps extra pasta, etc. I think they're far too salty to consume daily. If the zombies didn't get you, the high blood pressure would!

    "Taylor Ham" has a ton of sodium, that's why I stick with pork roll. :p

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  2. 3 hours ago, gleninjersey said:

    Going to be a good day tomorrow to just sit around and make a HUGE vat of  venison chili.

    We're restocking the interior wood pile tomorrow morning, and then getting to the "honey do" list.  :icon_rolleyes:


  3. 4 hours ago, Displaced Texan said:

    Whatburger (fast food burger joint) is kind of an icon in Texas.

     

    IMHO, years ago, they used to be very good. In the last severs years, they have sucked. 

    If they served pork roll, perhaps they'd do better. @Mrs. Peel would probably agree with me.

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  4. 6 hours ago, Old Glock guy said:

    I realize that ANJRPC is fighting NJ on many of the CCW laws, but the requirement to unload a gun before securing it needs to be addressed, IMHO.  It is needlessly inconvenient, and potentially dangerous, to have to unload a gun for storage, rather than just removing it from one's belt intact with the holster before locking it in a box, a locking console, or a trunk. Upon return, the holster can then just be reattached to one's belt, without ever having to actually manipulate the firearm. 

    Don't bring common sense into this state, bro!


  5. 56 minutes ago, Grima Squeakersen said:

    And that is on a good day. I often wonder why I'm still here. OTOH, I have ancestors from South Jersey on both sides of family that go way, way back, and I'm also an obstinate SOB who hates to let bad guys win by default. Probably not a recipe for conspicuous success, but, oh well...

    You and I are more alike than we'd probably know about in person.  Are you a pork roller or "Taylor Hammer" like @Mrs. Peel ?

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